Rogier Fentener van Vlissingen, our founder, is a Bronx resident. Previously, he lived in South Norwalk, CT and originally he hails from Rotterdam, Holland.
B.A. Economics, Summa Cum Laude, Fairfield University, Fairfield, CT 1993
Plant-Based Nutrition Certificate, Completed January 2018, eCornell and T. Colin Campbell Center for Nutrition Studies.
When fighting entropy, at least be efficient about it.
... and another thought:
If you want to do something about climate change, become a vegan. It will save the planet, because vegans are fourteen times less resource intensive than omnivores. It will also reduce your medical bills substantially and improve your quality of life. However, mixing sustainability and climate change into discussion of energy retrofitting just muddies up the issues. It can all be quantified, and then it boils down to financial decision making.